1. Chicken satay (5sticks)

Chicken skewered deep-fried and served with cucumber salad and homemade sauce

2. Egg rolls (4 pieces)

Deep-fried spring roll wrapper with ground pork, carrots, sweet onion, cabbage, bean thread noodle and served with homemade sauce

3. Thai springroll (2rolls)

Fresh spring roll wrapper stuffed with, barbecue pork, shrimp, lettuce and carrots served with homemade sauce.

4. Chicken Wings

5. Crab Rangoon (6 pieces)

Crabmeat, cream cheese, green onion wrapped in wonton skin, deep-fried and served with homemade sauce

6. Sampler Platter

2 chicken satay, 4 crab rangoon and 2 egg rolls and served with homemade sauce

7. Pot Sticker (5pcs)

Deep-fried pork pot sticker served with cucumber salad and homemade sauce.

8. Tom Yum Kung

Shrimp, mushroom, lemon grass, sweet onions, lime leaves in chicken broth top with green onion and cilantro

9. Tom Yum Kai

Sliced Chicken meat, mushroom, lemon grass, sweet onions, lime leaves in chicken broth top with green onion and cilantro

9a. Tom Yum Vegetable

Mixed all vegetables, lemon grass, lime leaves in chicken broth top with cilantro, green onion

10. Tom Kha Kai

Mushroom, lemon grass, lime leaves in chicken broth top with coconut milk, green onion and cilantro

10. Tom Kha Tofu

Mushroom, lemon grass, lime leaves in chicken broth top with coconut milk, green onion and cilantro

10. Tom Kha Vegi

Mushroom, lemon grass, lime leaves in chicken broth top with coconut milk, green onion and cilantro

10. Tom Kha Shrimp

Mushroom, lemon grass, lime leaves in chicken broth top with coconut milk, green onion and cilantro

10. Tom Kha Combo

Mushroom, lemon grass, lime leaves in chicken broth top with coconut milk, green onion and cilantro

10. Tom Kha Seafood

Mushroom, lemon grass, lime leaves in chicken broth top with coconut milk, green onion and cilantro

10a. Tom Kha Ped (Tom Kha Duck)

Roast duck mushroom, lemon grass, lime leaves in chicken broth top with coconut milk, green onion and cilantro

11. Po Taek (Seafood Combination)

Shrimp, squid, mussels, crab meat, mushroom, tomatoes, lemon grass, lime leaves in chicken broth top with cilantro and green onion